“Absolutely fantastic experience with chefs Cody and Chris for my mother’s 60th birthday! Both chefs were incredibly personable, professional, and genuinely friendly, making the evening feel special from start to finish. The menu was exquisite - starting with a delightful cauliflower and shrimp appetizer, followed by a rich butternut squash bisque. The main course featured perfectly cooked salmon, and the evening concluded with a carrot cake for dessert. They even crafted a unique twist on the classic old fashioned as our signature drink, which was a hit among all the guests. Their service was top-notch, and we couldn’t have asked for a better culinary experience to celebrate such a milestone. Highly recommend Common Hospitality for anyone looking to add an exceptional touch to their special event.”

“I can’t wait to book Chef Pierre for my next event, he was on time, very professional, and his food has my tongue dancing all night with his wonderful and flavorful dishes!”

“Chef Adam got back with me right away and we talked about the cooking class I wanted to have with our adult children to celebrate a birthday, then he delivered more than we could have expected! He was personable but professional and a great teacher, and everyone went home with smiles and leftovers. I didn’t have to do a thing! He brought the food and tools and cleaned everything up at the end of the night. Value add is that as I sit here the next morning my house smells amazing… can’t get that from a restaurant!”

“I took a cooking class with her and she had me dancing and singing along side her in the kitchen. Best knowledged , fun, caring person. I highly recommend her and her services.”