“I can’t say enough great things about Chef Asia’s communication and professionalism. Unfortunately, due to an unexpected emergency, we had to cancel our dinner—but even in that situation, she went above and beyond. From the very beginning, Chef Asia was responsive, kind, and incredibly organized. She took the time to thoughtfully create a menu that accommodated everyone in our group—from my vegan sisters to my pescatarian father and other family members with dietary restrictions. That level of care and attention truly stood out. Even though we didn’t get the chance to enjoy her cooking this time, the overall experience was still outstanding. She handled everything with grace and understanding, and even went the extra mile to recommend another chef so we wouldn’t be left without options for dinner. Her professionalism and genuine care made a lasting impression on us. We will absolutely be booking with Chef Asia when we return to Myrtle Beach this summer. 10 out of 10—without even tasting the food!”

“She was extremely professional, kind and talented and we just enjoyed everything about our night at the house. Thank you so much, highly recommend!”

“Amanda and her team are amazing!! I hired Amanda with Entice Me Spice for my sister’s surprise birthday dinner. I had previously attended another dinner she cooked for a bachelorette party prior to this. Both meals were delicious and the service was flawless. Amanda is relaxed, kind, and her attention to detail is unmatched. She truly cares about the entire meal experience and it is evident that she has a gift and passion for what she does. I highly recommend her!”

“She is so pleasant, creative and professional. She provided an amazing dinner experience for my husband and I in SC. She is definitely the real deal”

“We hired Chef JT for a Memorial Day weekend celebration in Charleston — 13 adults over three days — and he exceeded every expectation. From the moment he arrived, he was professional, organized, and easy to work with. The food was outstanding across the board, but a few highlights really stood out: the shrimp and grits were incredibly flavorful, the lowcountry seafood boil was a hit with the whole group, and the birthday dinner was the perfect centerpiece for the weekend. He connected naturally with everyone and brought a warmth to the experience that went beyond just the cooking. We would hire him again without hesitation and highly recommend him for any special occasion.”