Dylan with Alpine Thyme made our micro-wedding weekend so special. He easily fed 30 people at our reception and 20 people the next day for our breakfast set up. Aside from all the expectations that come with hiring a caterer (responsive, professional, and within budget), which Dylan exceeded all - Dylan went above and beyond to make our family style dinner savory, special and delicious. He cooked creative and fall inspired meals for our reception and next day breakfast. The presentation was beautiful and food even better. Dylan was like one of the family while he was cooking in our Airbnb kitchen. Warm and friendly with all of our guests. I highly recommend Dylan for any event and hope to have him back for another celebration soon! Thank you Apline Thyme!
Alpine Thyme Dining
- 6 hires
- Based in Johnstown, CO
- 1 years in business
- 1 employee
- Background checked
About Alpine Thyme Dining
Here at Alpine Thyme Dining, I focus on creating and executing custom menus for your event through my creative passion for using locally and sustainably sourced, in season ingredients. No two events are alike, so why should your food be? I can accommodate any dietary restriction or preference and cultivate your menu to your specifications. I’ve been in food for my whole life - it is my passion and it is my pleasure to help you share your memories with your loved ones, seated around a table with some delicious and beautiful food! I can do anything from small dinners to 200 person weddings, as well as small group cooking lessons and meal prep.
Reviews
Dylan was wonderful to work with, he customized a delicious and filling family style meal. He listened to our requests and needs and made my husband’s favorite dessert. He was professional and brought everything needed. When he left there was not a dish in sight. Will use Dylan again soon
Dylan called to talk after I expressed interest. I told him my vision of a luncheon for 50 people for our 50th wedding anniversary. He clarified by giving me ideas about types of cuisine. I liked his description of Mediterranean. He took notes and met everyone of my wishes with better than I could imagine. He was prompt, direct, clear and true to his word. The food was fresh, delicious, plentiful and beautiful. He would be a great personal chef for a weekend in the mountains.
Hired him for a dinner party for eight guests and honestly couldn’t be more impressed. He showed up on time, got straight to work, and you’d never have known a full dinner was being prepared — just quiet, calm professionalism the whole time. The menu was a pork tenderloin with a peach bourbon glaze over a citrus fennel salad. It sounds fancy on paper and it absolutely delivered on the plate. The glaze had this great depth to it, sweet but not cloying, with just enough of the bourbon coming through. The salad was the right call to pair with it, bright and fresh, cutting the richness perfectly. Every guest commented on the meal. Pricing was fair and straightforward, no surprises. He was easy to communicate with leading up to the event and just as easy to work with in person. And this is the part that genuinely impressed me: he left my kitchen cleaner than it was before he got there. That’s not a small thing when you’re hosting and already running in ten directions. Would hire again without hesitation and recommend him to anyone looking for a private chef. Whether it’s a dinner party or a special occasion, he’s the real deal.
Chef Dylan made the cooking classy a fun and easy holiday party!