Charcuterie Customs

About Charcuterie Customs

Hi Everyone! Charcuterie Customs was founded in the Summer of 2025 and since then I have been invited to weddings, birthdays and graduations. I work with what you want at your event. Don't like olives? they don't have to be there. If you are a meat lover, I can certainly add the meats you want and same goes with fruits/crackers etc! I started this service because many caterers have set plans, often not able to include what you want simply because of pricing. Why pay a catering company for something that isn't truly personalized for your event? Charcuterie Customs provides a personalized experience. I provide this service by myself and am able to travel to any destination in the southern California area. On some occasions I will another person help out for larger events. Don't be afraid to reach out, even if it's just a soft inquiry for pricing questions, travel fees or what I'm able to provide. I encourage negotiation and charge about 20% less than the average going rates for charcuterie.

Reviews

“I loved the setup! I saw John slice fruits and organize a charcuterie board for 3 hours before the wedding. He works very well with other event professionals like the wedding planners. He brings his own knives and materials to make absolutely gorgeous boards. He was even able to find golden watermelon, which was a super cool addition to the table.”

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