Pete is an amazing chef who went above and beyond for our group. Every meal he made was delicious, unique and well crafted. We ate things we normally don't' (due to being picky eaters) because he made it taste like magic. I want people to know he was so outstanding and hope you decide to choose Pete! He also had a pleasant personality that makes him enjoyable to be around. I highly recommend him for any type of event.
Peter Sieracki Private Chef
- 13 hires
- Based in Reno, NV
- 2 years in business
- 4 employees
- Background checked
About Peter Sieracki Private Chef
I offer a refined, chef-driven dining experience rooted in exceptional quality, thoughtful technique, and genuine hospitality. My work is shaped by years of cooking at a high level, with a focus on beautifully executed food and seamless service from start to finish. Whether you’re hosting an intimate dinner or celebrating a special occasion, I take pride in creating memorable moments at the table and sharing meaningful experiences through food. With a small, dedicated team, we handle the details so you can relax and enjoy your guests. I’m currently filling my upcoming calendar and offering a 10% discount for clients who book parties larger than 15. Reach out to discuss your event and menu ideas.
Reviews
Chef Peter was fantastic! From start to finish, his communication was excellent. He explained everything clearly and offered several great dinner options for our group of 11, making the planning process easy. The food was absolutely delicious, and everyone thoroughly enjoyed the meal. I would highly recommend Chef Peter to anyone looking for an amazing private dining experience!
Peter was AMAZING. Everything from start to finish was easy, fun, and so well done. The food was unreal—especially the steak and mashed potatoes… like, still thinking about them the next day kind of good. Perfectly cooked steak, insanely creamy potatoes, just absolute comfort food done right. On top of that, Peter was super friendly, professional, and made the whole night feel effortless. He fit right in and handled everything. If you’re on the fence about booking a private chef—do it, and book Peter. We would 100% have him back in a heartbeat.
I hired Peter to prepare a 50th birthday dinner for my best friends and he did not disappoint! As far as logistics and menu selection Peter was incredibly easy to work with and very accommodating when it came to dietary restrictions without sacrificing taste for the rest of us! From the Romesco & veggie appetizer, to the spotless kitchen at the end of the night, I would hire Peter again in a heartbeat. Top quote of the night, "this is the best chicken I have ever had!" and that's from 5 women who know how to cook! I highly recommend Peter!
Our companies have hired many vendors through thumbtack - and Pete has been one of the most professional experiences thus far. He prepared a beautiful meal, accommodated our requests, and our guests were so grateful for the wonderful dinner. Will undoubtedly hire him again and recommend you do the same without hesitation.
Let's start from the very beginning! The first call with Peter getting to know his groove and way of cooking was great! Very professional and communicative for what needs and wants I had been searching for. The theme for the night was inspired by mediterranean cuisine, and honestly it hit right on point from the first stater courses to the final, chimichurri steak course. This was my first time hosting a personal dinner party, and will not be the last with Peter. My family and I were no doubt very pleased, and made our vacation a special moment. Thank you!
Peter was AWESOME! He was super flexible with the menu and everything tasted great. He has year and years of cooking experience and it shows in his dishes.
We hired Chef Peter for my fiancée’s bachelorette party and I can’t recommend him enough! From start to finish, he was professional, personable, and incredibly talented. For the menu we chose an assorted bruschetta, seasonal salad, chicken parm and a homemade ravioli with peas and asparagus. The chicken parm was perfectly crisp on the outside, juicy on the inside, and topped with a rich, flavorful sauce that had everyone going back for seconds. But the real star of the night was the homemade ravioli. Light, delicate pasta with the most delicious filling — Chef Peter absolutely crushed it. Highly recommend booking Chef Peter for your next private event! You won’t be disappointed.
Very nice and friendly. Self contained and brought everything he needed. Food was delicious and he also cleaned up. Did a great job and will use again!