1. Chef Stef
- 218 hires
- Serves Philmont, NY
- Background checked
Annie c. says, “Chef Stef was amazing! He prepared a beautiful meal and was very professional. The food was delicious. I would highly recommend him for any event!”
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Annie c. says, “Chef Stef was amazing! He prepared a beautiful meal and was very professional. The food was delicious. I would highly recommend him for any event!”
Annemarie D. says, “Chef Lydia and her assistant, Nathan, were an absolute pleasure to have in our home! Chef’s cooking is healthy, clean and delicious. Her presentation was beautiful and every element was thoughtfully prepared. She brought kid-friendly options with special touches just for our little ones and came ready with dietary alterations for each dish to accommodate an allergy. Both Chef Lydia and Nathan added such joy to our evening, seamlessly blending in while remaining professional, polished and attentive. My kitchen was flawless when they left. I would easily welcome them back for another occasion.”
Tyler B. says, “We would highly recommend these two to anyone. Thank you for making my wife's birthday one she'll never forget.”
Leslieann W. says, “Pleasant, professional, confident, friendly and efficient. A talented woman, whose help I will hope to procure again and again. Thank you Yolanda.”
I'd like to make clear that I have a minimum charge of $1,000 for my events, which encompass four full days of work, even for two people. Bring my 25 years of experience in fine dining and James Beard award winning restaurants into your home. Experience customized, multi-course menus that will delight and impress your guests. My focus is on sourcing the best ingredients from Vermont farms, foragers, and artisan cheese makers. My specialty is fresh pasta, with over two hundred traditional shapes in my repertoire. Allow me to turn your next event into an unforgettable moment. Please note that my events require a minimum of a week of advance notice so that I can do a thoughtful one-on-one consultation and menu planning, coordinate with farms, purchase ingredients at those farms, and then begin preparing food two days in advance of your event. I'm afraid that I cannot do last minute bookings, and provide the level of experience you deserve.
Lori L. says, “Overall great food for a wedding rehearsal dinner. Super responsive and easy to work with. Recommend to others...”
Anneika W. says, “Xavier created a great brunch menu for us and was very professional. He answered every question I had about his experiences and the details of the meal while cooking. I would definitely have another brunch from him in the future!”
Erin Flood says, “We first met her at her kids cooking class, where she made every child feel like a chef. Cynthias passion and attention to detail the beautiful display that matched our themetruly sets her apart. Plus, supporting her women-owned business, Apex Kitchen Rx, made the celebration even sweeter. Highly recommend!”
Albert Bevacqua says, “Hired Cody to cook for a party of 12 and couldn't have been happier. He was friendly, professional, and most importantly, the food was delightful. Cocktails, steaks, salad, dessert; everything was excellent. Would not hesitate to hire again.”
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“Chef Stef was amazing! He prepared a beautiful meal and was very professional. The food was delicious. I would highly recommend him for any event!”
“Chef Lydia and her assistant, Nathan, were an absolute pleasure to have in our home! Chef’s cooking is healthy, clean and delicious. Her presentation was beautiful and every element was thoughtfully prepared. She brought kid-friendly options with special touches just for our little ones and came ready with dietary alterations for each dish to accommodate an allergy. Both Chef Lydia and Nathan added such joy to our evening, seamlessly blending in while remaining professional, polished and attentive. My kitchen was flawless when they left. I would easily welcome them back for another occasion.”
“We would highly recommend these two to anyone. Thank you for making my wife's birthday one she'll never forget.”
“Pleasant, professional, confident, friendly and efficient. A talented woman, whose help I will hope to procure again and again. Thank you Yolanda.”
“Overall great food for a wedding rehearsal dinner. Super responsive and easy to work with. Recommend to others...”
“Xavier created a great brunch menu for us and was very professional. He answered every question I had about his experiences and the details of the meal while cooking. I would definitely have another brunch from him in the future!”
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